12 Classic Grandmother's Old Fashioned Recipes Passed Down Through Generations

1. Grandma's Chicken and Dumplings

Ingredients:

• 1 whole chicken, cut into pieces
• 2 cups all-purpose flour
• 1/2 cup buttermilk
• Salt and pepper to taste

Instructions:

1. Place the chicken in a large pot and cover with water. Bring to a boil, then reduce heat and simmer for 1 hour.
2. In a mixing bowl, combine the flour, buttermilk, salt, and pepper to form a dough.
3. Roll out the dough on a floured surface and cut into small squares.
4. Add the dumplings to the pot with the chicken and simmer for an additional 30 minutes.
5. Season with salt and pepper to taste before serving.

This classic comfort food recipe is perfect for cozy nights at home with the family. The rich broth and tender chicken paired with fluffy dumplings will warm your soul and fill your belly.

Stay tuned for more delicious recipes straight from Grandma's kitchen!